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Serve these to your guest this Diwali and do let us know how they loved it in the comments below.

  • Although these snacks are loved by all, namakpare, barfi etc can get a tad bit monotonous at every single party.

  • Fry until golden brown on both sides.

Please look at the time stamp on the story to see when it was last updated.

  • So, this time why not spice things up a little? Cut the roll into small tiny pieces and flatten them out with your hands.

  • Here is the recipe for you.




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